A skincare regimen need not be complicated; however, it must be consistent in order to be effective.
A basic skincare routine should essentially consist of these 3 steps: Cleanse, Tone, and Moisturize. And because your skin comes into contact with
Sometimes it’s hard to store your skincare and makeup products where you should be storing them!You carry them in your purse, they travel with you when you’re on vacation, and you leave them
Using Dry Shampoo Too OftenIf you’re like most girls, you try and stretch in between hair washes for as long as possible. However, if you’re using dry shampoo on a daily basis, as a substitute
What are Hydroxy Acids?
Hydroxy acids are organic compounds utilized in the beauty industry primarily because of their ability to increase skin-cell turnover rate.
The most common hydroxy acids found in skincare formulas are alpha and beta
Greek word ‘xero’ meaning dry & ‘osis’ meaning condition), is a common skin condition that many of us have experienced at some point in time. Dry skin isn’t usually a cause for concern, although it
Acne can become quite frustrating, especially if you can’t seem to pinpoint the cause for such a bothersome skin condition. There are so many factors that can cause or even worsen your acne, so you need to pay close
When it comes to anti-aging, there are so many different skincare formulas to choose from! What ingredients should you be looking for? What do those ingredients even do?
To help you gain confidence while navigating through the beauty aisle
When you have a nutritional profile like that of beets, it’s no surprise you make it onto the list of super foods one should consume regularly!Nutritional InformationPer 1 cup of beets:
Causes of Dandruff
Dandruff is a skin condition that affects around 50% of the population. Oftentimes, it is difficult to get to the root of the problem since there may be more than one factor triggering or aggravating the situation
What is ACV?
Apple cider vinegar (ACV for short) is made from apples and sugar. Yeast and bacteria are added to start the fermentation process. The first fermentation converts sugar to alcohol. In the second fermentation, the alcohol is turned